Flat Preloader Icon


For 50 years, Salumificio Molteni Agostino S.r.l. has been involved in meat processing and the production of fresh and aged pork sausages. The company, founded by Molteni Agostino in 1973 as a sole proprietorship, later became a limited liability company (Srl), continuing to operate with excellent and high-quality artisanal production. Salumificio Molteni uses only selected Italian meats. The ancient recipes, respecting the charcuterie tradition, ensure healthy products with authentic and genuine flavors, without sources of gluten and without milk derivatives.